Turbocooler C6 Air-remote mod 90T/120T

Distilled Drinks, Industry & Beverage, Wine

Turbocooler air remote

High technology applied to oenology

The design created and patented by Cadalpe for its C 6 Turbocooler unit remains the most advanced and sophisticated cooling technology applied to oenology:

  • ideal for chilling must, juice and wine to freezing point,
  • on full production, one or two products can be treated simultaneously, either by direct passage or pumping over, with electronic stop system at the end of the cycle,
  • provided with remote controlled motori- zed air condenser units using R 404A environmentally friendly gas,
  • exceptionally flexible in operation and highly reliable, even under the most demanding conditions.

Manufacturing standards coupled with top level finish are proof of a product in line with Cadalpe to go into a soundproofed cabin. quality tradition.

Technical Data Sheet

Download the data sheet in PDF for all the technical details on the product.