Vacuum Desulphurizer C37

Wine
Desulphurization

Desolforatore

Hi tech performance

The technical solutions adopted are designed to achieve the best results in eliminating sulphur dioxide from mute must, avoiding sulphite pollution of outlet water, limiting energy consumption and conserving the chemical, physical and organoleptic characteristics of the product.

The distinguishing features of the system are:

  • Descending veil evaporator ensures brief contact times, excellent heat output and less contamination from dirt.
  • Stripping column with plates specially shaped to be extremely flexible in output of both process liquids and steam.
  • Sulphur dioxide absorption and neutralizing chamber with special patented devices which limit consumption of lime and ensure reduced quantities of waste solids such as calcium sulphite, which are insoluble and easily disposed of.
  • Washing system with chemicals or water to periodically wash the parts involved without removing them.
  • Central control panel with electronic instruments for the automatic running of the main stages of the process.

Technical Data Sheet

Download the data sheet in PDF for all the technical details on the product.